We strive at Blue Moon Bistro to use the freshest, Carteret County and Beaufort, NC grown produce as we possibly can. Chef Josh & Chef Jayson have a years’ long relationship with many of the vendors, giving them a bounty from which to choose. The following vendors make us look good, and your food taste better. We thank them.
Jamie's Mushroom Farm, Harlow Custom Micro Greens, Early Girl, Shenk Family Farm, Merrell Farms, Blue Ocean Market, Bogue Sound Seafood
Desserts
Creme Brulee
$8Caramel or Vanilla
Beignets
$10Deep fried pastries, tossed in house made icing, cinnamon sugar
Key Lime Pie
$10Graham cracker crust, fresh lime, Chantilly cream
Cheesecake
$14Chef's Choice
“Tiramisu”
$12Genoise sponge cake, sabayon, coffee, brandy mascarpone, chocolate morsels
Dessert Cocktails
Butterbeer Old-Fashioned
$16Small batch 1792 bourbon, vanilla bitters, butterscotch simple syrup, cream soda, frothed cream; large rock, short
Nana’s Flaming Foster
$15Titos vodka, creme de banana, house-made banana fosters syrup, cream, finished w/ flared hurricane rum; up
Creme De Maple Cafe
$15Bailey's espresso cream, hot French press coffee, Canadian maple cream, Chantilly, maple sugar crystals