We strive at Blue Moon Bistro to use the freshest, Carteret County and Beaufort, NC grown produce as we possibly can. Chef Josh & Chef Jayson have a years’ long relationship with many of the vendors, giving them a bounty from which to choose. The following vendors make us look good, and your food taste better. We thank them.
Jamie's Mushroom Farm, Harlow Custom Micro Greens, Early Girl, Shenk Family Farm, Merrell Farms, Blue Ocean Market
Starters & Salads
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French Onion Soup
$10Caramelized onions, sherry, house-made croutons, Havarti
Lobster Bisque
$11Poached lobster tails, grilled baguette
Buffalo Oysters
$15Moody blue Carolina rice grits, micro greens, honey buffalo
Carbonisé Brussels Sprouts
$12Cashews, Parmesan, dried cranberries, balsamic glaze, garlic aïoli
Shrimp & Grits
$12Wild-caught shrimp, cajun tasso sauce, fried grit cake
Blue Moon Caesar
$12Hearts of romaine, shaved Parmesan, proscuitto, deviled egg, croutons, Caesar dressing
Caramelized Onion Tart
$10Jamie's oyster mushrooms, mood blue cheese, white cheddar, caramelized onions, Harlowe sunflower shoots, pickled red onion, sweet tea balsamic glaze
Baby Kale & Apple Salad
$12Craisins, cashews, lemon, shaved red onion, comte, harvest apple vinaigrette
Cast Iron Foie Gras
$15Grilled ciabatta, onion bacon jam, house-made pickles, Harlowe sunflower shoots
Chargrilled Local Oysters *
$12Roasted garlic Parmesan compound butter, lemon, crispy onions
Entrees
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Filet Mignon
$45Garlic Yukon mashed potatoes, hericot verts, green peppercorn brandy cream
Tuna Au Poivre*
$36Coriander & black pepper crusted yellowfin tuna, fingerling potatoes, asparagus, dijonnaise, crispy sweet potato
Shrimp Étoufféé
$36Carolina gold rice, Holy Trinity, scallions, deep rich stew, topped w/ fried oysters
Scallops & Bacon *
$39Roasted red pepper & goat cheese grits, braised Merrel Farms collard greens, pickled pepper aioli
Short Ribs
$39Cauliflower purée, fingerling potatoes, broccoli, carrots, red wine demi
Seared Duck Breast
$38Butternut gnocchi, sage, brown butter, wild mushroom, sauce Robert, cauliflower purée
Protein add-on for any Salad or Entrée
Filet Mignon*
$35Chicken
$15Scallops
$25Shrimp*
$15Pork Tenderloin*
$20Fresh Catch*
$MKT
*Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
An additional $6.00 will be added for shared entrées
Bubbles & Rose
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Veuve de Vernay
$10/40Brut Blanc de Blancs , France NV
Metairie
$14/56Syrah Rose, Pays D'Oc France '23
Franck Besson, Rose Granit
$16/64Sparkling Rosé, France '22
Zonin
$Split 15Prosecco, Italy
Gratien Cremant
$35France, Loire Valley, Loire - NV
Madelyn
$80Rosé, Napa Valley, California '22
Palmer & Co Brut Reserve
$96France, Champagne, Reims NV
Veuve Clicquot
$150France, Champagne, NV
White Wine
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Eric Louis
$13/52Sauvignon Blanc, France '22
Giesen
$13/52Sauvignon Blanc, Marlborough '21
Rickety Bridge
$14/56Chenin Blanc, Western Cape, South Africa
La Crema
$14/56Chardonnay, United States, California, Monterey '23
Attems
$12/48Pinot Grigio, Italy '22
Val Delle Rose
$48Organic Vermentino, Italy '21
Château LaGrugere
$60Bordeaux Blanc, France '22
Trimbach
$48(Dry)Riesling, France, Alsace '21
Domaine Denizot
$90Sancerre Blanc, Loire Valley, France '22
Far Niente
$120Chardonnay, California, Napa Valley '22
Alain Corcia, Chateau d’Arche
$170Chardonnay, France, Saint-Aubin 1er Cru '13
Domaine Allies
$12/48Picpoul de Pinet '23
Harken
$13/52Barrel Fermented Chardonnay, California '23
Louis Latour
$16/64Chardonnay, Macon-Villages '20
Raimund Prum
$13/52Riesling, Germany '23
J Dusi
$15/59Pinot Grigio, Paso Robles, California '23
Rombauer
$120Chardonnay, California, Napa Valley '23
Red Wine
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Brown Heritage
$15/59Pinot Noir, Williamette, Oregon '19
Chateau Gabaron
$14/56Cabernet Sauvignon, Bordeaux '21
Block 9
$13/52Cabernet Sauvignon, California '22
Diorama
$14/56Tempranillo, Spain '20
Southern Belle
$15/59Spain, Jumilla '22, Red Blend - aged in Pappy Van Winkle barrels
Van Ruiten
$14/56Olde Vine Zinfandel, Lodi California '21
Les Rouilleres
$13/52Cabernet Franc, Loire, France '22
E. Guigal
$14/56Cotes du Rhone, France '20
Château Grand Moulin Macquin
$80Bordeaux, France '18
Gundlach Bundschu
$54Mountain Cuvee, California, Sonoma County '21
Kramer Vineyards
$120Pinot Noir, Williamette, Oregon '18
Slander
$134Pinot Noir, California, St. Helena '22
E. Guigal, Châteauneuf-Du-Pape
$170Rhone, France '19
Daou Family Estates
$60Cabernet Sauvignon, California '22
Rickety Bridge “Paulinas Reserve”
$75Cabernet Sauvignon, S. Africa 18
Darioush Caravan
$97Cabernet Sauvignon, California, Napa '20
Justin Isosceles
$130Cabernet Sauvignon, California, Paso Robles '20
Joseph Phelps
$166Cabernet Sauvignon, California, Napa Valley '21
Caymus, 50th Anv. Edition
$170Cabernet, California, Napa Valley '20
Nickel & Nickel
$220Cabernet Sauvignon, California, Napa Valley '19
Opus One
$600Cabernet Sauvignon , California, Napa Valley
Les Caillout Rouge
$14/56Bordeaux, France '22
La Espera
$13/52Malbec, Mendoza Argentina '23
Hangtime
$13/52Pinot Noir, California, Sonoma County '22
Rodney Strong
$56Zinfandel, California, Sonoma County '21
Harvey & Harriet
$65Red Blend, California, Paso Robles '22
Antolini
$60Corvina, Verona IGT '20
Guy Farge Harmonie Cornas
$125Syrah, France, Rhone Valley '18
La Crema
$80Cabernet Sauvignon, Sonoma County '22
Ferrer Bobet, Priorat Seleccio Especial
$210Carignane, Cantalonia, Spain '19
Blue Moon Bistro Cocktails
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French 1827
$14Empress gin, fresh lemon juice, finished with Veuve de Vernay Brut, lemon twist; Champagne flute
Cruisin Tiki
$15NC Kill Devil Hills Silver Rum, pina colada sugar, pineapple juice, house made coconut Chantilly, nutmeg; Tulip
Daizy’s Faded Lemonade
$14Daizy's THC Social Soda, strawberry syrup, fresh lemon juice, lemon drop sugar rim, clementine THC gummy; Pint
Figgy Forester Old-Fashioned
$16Old Forester 1870, orange bitters, muddle ginger, liqueur-soaked fig, honey simple syrup, orange peel, cherry; large cube, short
Ode To Captain Dill
$15Titos vodka, house pickle juice, fresh lime; up
Pomegranate Margarita
$15Lunazul Blanco, Cointreau, lemon agave sour, pomegranate juice, pomegranate sugar rim; rocks, short
The Townsend
$16Whistle pig 6yr Piggyback, sweet vermouth, Chambord, Orange & Cherry; Large rock, short
Boysenberry Manhattan
$16Southern Star rye, dram bitter liqueur, boysenberry reduction, cherry skewer, up
Blue Moon Bistro Beer List
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Beer List
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